VEGAN STEAK - 2 PACK
VEGAN STEAK - 2 PACK
VEGAN STEAK - 2 PACK

VEGAN STEAK - 2 PACK

Vegan Meat

493
59
27
17
Regular price$13.95
/

Delivered fresh, not frozen

Handmade by chefs

Vegan Australia Certified

Delivered via refrigerated transport

Free delivery on orders over $150

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The Vegan Steak!

A tender marinaded juicy steak. Our chefs handcraft our vegan steak and then let it marinade for 16 hours before we flame grill it ready for you to heat and eat. 

 

NUTRITIONAL INFORMATION

493 Calories 59 Protein 27 Carbs 17 Fats

2 Servings Per Serving 200g Per 100g
Energy kj 2063
1031
- Calories 493
247
Protein (g) 59
30
Fat, Total (g) 17
9
- Saturated 3
1
Carbohydrate (g) 27
14
- Dietary Fiber (g) 4
2
- Sugar (g) 7
3
Sodium (mg) 118
59

INGREDIENTS

Wheat Protein, Green Lentils, Soy Sauce, Olive Oil, Tomato Paste, Maple Syrup, Molasses, Nutritional Yeast, Garlic, Paprika, Liquid Smoke, Black Pepper  
THIS MEAL CONTAINS GLUTEN

Food Allergy Notice: Our meals are prepared in a fully vegan kitchen. Present in our  kitchen however are peanuts, sesame, soy, nuts, tree nuts, gluten, lupin and sulphites. Though best practices are used in preparing the meal, inadvertent cross-contamination may occur. While we take every precaution to minimise cross contamination, we cannot guarantee the complete absence of these allergens.

Our nutritional information includes all sauces, dressings, condiments, and garnishes included with a dish. We take every precaution to ensure our nutritional information is accurate at the time of publication. However, the information contained above could change without prior notice.

INSTRUCTIONS 

Storage: Please keep refrigerated, store at 2°C to 4°C. We recommend storing your meal in the coldest part of your fridge toward the back. Once opened please consume. If you don't think you will eat before the used by date, you should freeze your meal as soon as possible. Once frozen, consume within 8 weeks. Cook from frozen or defrost in refrigerator and use within 24 hours. Do not refreeze.

Cooking Instructions: Your plant-based meat has already been pre-cooked to perfection for your convenience. Our chefs recommend wrapping your steaks in foil and placing in the oven for 20 minutes at 180 degrees. This will create moist and juicy steaks. If you freeze, we recommend placing in the fridge overnight to defrost slowly before heating. You can reheat in the microwave on high for 2-4 minutes if preferred. Or place on grill, BBQ or fry pan and heat on both sides for 1-2 minutes each side.