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SWEET & SOUR UDON
SWEET & SOUR UDON

SWEET & SOUR UDON

Regular price
Tax included.

Sweet and tangy, Herbi's Sweet & Sour Udon tastes like a treat but is high in protein and made with wholesome fresh vegetables. 

Fresh pineapple and raspberries give this dish a delicate and delightful sweetness sauteed through our organic udon noodle, topped with capsicum, edamame and tofu. 

 

NUTRITIONAL INFORMATION

456 Calories 25 Protein 55 Carbs 9 Fats

1 SERVING PER SERVING 400g
PER 100g
Energy kj 1908 477
Calories 456 114
Protein (g) 25 6.3
 Fat, Total (g) 9 2.3
 - Saturated 1 0.3
Carbohydrate (g) 55 13.8
 - Dietary Fiber (g) 6 1.5
 - Sugar (g) 21 5.3
Sodium (mg) 208 52

INGREDIENTS

Tofu, Pineapple, Udon Noodle (Organic Wheat Flour, Salt, Water), Capsicum, White Vinegar, Date Syrup, Onion, Edamame, Tomato, Raspberries, Cornstarch, Pink Himalayan Salt, Sesame Seeds

THIS MEAL CONTAINS GLUTEN!

Food Allergy Notice: Our meals are prepared in a fully vegan kitchen. Present in our  kitchen however are peanuts, sesame, soy, nuts, tree nuts, gluten, lupin and sulphites. Though best practices are used in preparing the meal, inadvertent cross-contamination may occur. While we take every precaution to minimise cross contamination, we cannot guarantee the complete absence of these allergens.

Our nutritional information includes all sauces, dressings, condiments, and garnishes included with a dish. We take every precaution to ensure our nutritional information is accurate at the time of publication. However, the information contained above could change without prior notice.

INSTRUCTIONS 

Storage: Please keep refrigerated, store at 2°C to 4°C. We recommend storing your meal in the coldest part of your fridge toward the back. Once opened please consume. If you don't think you will eat before the used by date, you should freeze your meal as soon as possible. Once frozen, consume within 8 weeks. Cook from frozen or defrost in refrigerator and use within 24 hours. Do not refreeze.

Heating from fresh:

  1. Heat in microwave for 2 minutes on high. Pierce plastic film and ensure to remove biodegradable sauce container if your meal contains one. 
  2. Let meal stand for 1 minute, remove film.
  3. Ensure meal is heated through, stir well and enjoy.

Heating from frozen:

  1. Heat in microwave for 3-4 minutes on high.  Pierce plastic film and ensure to remove biodegradable sauce container if your meal contains one. 
  2. Remove film, stir contents for even heat distribution.
  3. Cover loosely and reheat longer if required.