DAL MAKHANI
Wholesome and heartwarming, Herbi's Dal Makhani not only is high in plant-based protein, but will also leave you craving more.
Served with Kashmiri Pulau, which is Indian-style rice with cashews, sultanas, and other herbs and spices.
NUTRITIONAL INFORMATION
501 Calories 25 Protein 77 Carbs 6 Fats
1 SERVING |
PER SERVING 400g |
PER 100g |
---|---|---|
Energy kj | 2096 |
524 |
Calories | 501 | 125 |
Protein (g) | 25 | 6.3 |
Fat, Total (g) | 6 | 1.5 |
- Saturated | 1 | 0.3 |
Carbohydrate (g) | 77 | 19.3 |
- Dietary Fiber (g) | 22 | 5.5 |
- Sugar (g) | 6 | 1.5 |
Sodium (mg) | 447 | 111.8 |
Iron (mg) | 3.4 | 0.9 |
Calcium (mg) | 420 | 105 |
INGREDIENTS
Tomato, Basmati Rice, Kidney Bean, Urad Dal, Onion, Coconut Cream, Garlic, Green Pea, Cashew, Sultana, Broccoli, Pink Himalayan Salt, Ginger, Coconut Oil, Turmeric, Cumin, Fenugreek, Red Chilli, Garam Masala, Coriander, Bay Leaf
THIS MEAL IS GLUTEN-FREE!
Food Allergy Notice: Our meals are prepared in a fully vegan kitchen. Present in our kitchen however are peanuts, sesame, soy, nuts, tree nuts, gluten, lupin and sulphites. Though best practices are used in preparing the meal, inadvertent cross-contamination may occur. While we take every precaution to minimise cross contamination, we cannot guarantee the complete absence of these allergens.
Our nutritional information includes all sauces, dressings, condiments, and garnishes included with a dish. We take every precaution to ensure our nutritional information is accurate at the time of publication. However, the information contained above could change without prior notice.
INSTRUCTIONS
Storage: Please keep refrigerated, store at 2°C to 4°C. We recommend storing your meal in the coldest part of your fridge toward the back. Once opened please consume. If you don't think you will eat before the used by date, you should freeze your meal as soon as possible. Once frozen, consume within 8 weeks. Cook from frozen or defrost in refrigerator and use within 24 hours. Do not refreeze.
Heating from fresh:
- Heat in microwave for 2 minutes on high. Pierce plastic film and ensure to remove biodegradable sauce container if your meal contains one.
- Let meal stand for 1 minute, remove film.
- Ensure meal is heated through, stir well and enjoy.
Heating from frozen:
- Heat in microwave for 3-4 minutes on high. Pierce plastic film and ensure to remove biodegradable sauce container if your meal contains one.
- Remove film, stir contents for even heat distribution.
- Cover loosely and reheat longer if required.
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Best Dal I’ve ever had
This dal is so good! It is really flavoursome. It’s my favourite Herbidoor meal at the moment

DAL-icious!
The Pulau rice with this is EVERYTHING!!! Didn't want it to end. Then there was the Dal, creamy delicious-ness matching perfectly. This is going on my top faves list! Thanks Herbi :yellow_heart:

Really tasty
We have ordered this three times now, so tasty!

Our favourite
This is our favourite Herbi meal so far! Yum, great portion size, and great rice to Dahl ratio.

Delicious
This has quickly become my favourite meal, it’s so flavoursome and hearty. Yum!