Day twenty five of The Vegan Carnivore Experiment Matt trains with Brotherhood and shows you a bit of behind the scenes cooking at Herbidoor HQ. DAY TWENTY FIVE TRAINING PROGRAM Workout One AM - Walk  Workout Two PM - Dymatize Project Mass: Cycle 3, Microcycle 4, Day 93 - Legs Hypertrophy  Barbell Squat Set 1: 60kg x 12 reps Set 2: 60kg x 12 reps Set 3: 60kg x 12 reps Set 4: 60kg x 12...
Day twenty four of The Vegan Carnivore Experiment Matt gets a bit experimental with his foods and creates a vegan filet mignon as well as.... controversially cooks avocado. DAY TWENTY FOUR TRAINING PROGRAM Workout One AM - Walk  Workout Two PM - Walk  Here is excerpts from Matt's My Fitness Pal for day one so you can see full calorie and macro split  Here is the video for the day, enjoy!  View this post...
Day twenty three of The Vegan Carnivore Experiment Matt trains with Brotherhood and eats six Herbi steaks! DAY TWENTY THREE TRAINING PROGRAM Workout One AM - Brotherhood  Workout Two PM - Dymatize Project Mass: Cycle 3, Microcycle 4, Day 91 - Pull Strength  Bent Over Barbell Row Set 1: 65kg x 5 reps Set 2: 65kg x 5 reps Set 3: 65kg x 5 reps Set 4: 65kg x 5 reps Set 5: 65kg x 5...
ROAR Ep 2 for 2023: Today Amanda and Matt discuss Matt’s @thevegcarnivore Experiment that he’s undertook and is releasing day by day on The Veg Carnivore Instagram. Matt ate pretty much only Vegan Meat for the whole month, other things he included in his diet where berries, avocado and dates. You can see all the episodes to date at @thevegcarnivore and you can see his full training program and diet at www.Herbidoor.comThank you for your support! Let us know what other...
ROAR 1 for 2023! Happy New Year Herbidoor fam 🙌🙌 In ROAR 1 2023 we discuss upcoming menu changes, bring your favourite meal back and shout out some great vegan friendly restaurants/cafes in Townsville. @shorehousetownsville @thebeetbar @squeezeme_townsville all offer fantastic vegan options. There are a couple of other fully vegan places in Townsville too, but they, unfortunately, weren’t open over the Christmas break 😔 Let us know in the comments below what you got up...
Episode 2 of ROAR 🦖 Today Amanda sits down with Matt to talk about some of her Herbi journey, juggling two kids and why going into business with your spouse can be a minefield 💥
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Craving for a plant-based steak sandwich? We have partnered with our friend, Jane (@veganonthegc) to create a to die for Burleigh 'Steak' Sandwich with Caramelised Onion & Maple Mustard Aoili, using no other than, HerbiDoor's Vegan Steak! Plus, you can create this bomb sandwich in just 20 minutes. YES PLEASE!
In their groundbreaking work Why We Love Dogs, Eat Pigs and Wear Cows, psychologist Melanie Joy opens by inviting the readers into a thought experiment. Say you're at a friend's dinner party. You've not eaten all day, and the fantastic aroma emanating from the steaming pot of stew has you almost salivating. You start eating, and the flavours explode in your mouth. You beg for the recipe, and your friend obliges. That's when you realise...
There are many reasons to go vegan. Some people choose to become vegan for ethical reasons, while others do it for health reasons. Whatever the reason, there are many benefits to veganism that can improve your life in various ways. One of the most significant benefits of veganism is that you'll be fitter and healthier overall. Vegans typically have lower blood pressure and cholesterol levels, and they're at a much lower risk for heart disease,...
