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FIVE SEEDS BREAD
FIVE SEEDS BREAD

FIVE SEEDS BREAD

Regular price
Tax included.

PURE LIFE SPROUTED FIVE SEEDS BREAD

TOTAL LOAF WEIGHT 900g

An exciting addition to our range is this gluten-free loaf. A mixture of five sprouted grains, seeds and legumes are blended to create this new delicious and nutritious product.

  • Gluten-free
  • Wheat free
  • Source of dietary fibre
  • Low sugar
  • Ancient grains
  • No additives or preservatives
  • Flourless
  • Low fat
  • Low sodium
  • 100% Certified Organic
  • No added salt
  • Vegan friendly

Made in Yamba by our friends at Pure Life Sprouted Bakery, NSW using at least 100% Australian biodynamic and ACO Certified Organic Ingredients.

NUTRITIONAL INFORMATION

143 Calories 4 Protein 25.3 Carbs 2.3 Fats

1 SERVING PER SERVING 60g
PER 100g
Energy kj 598
997
Calories 143 238
Protein (g) 4 6.6
 Fat, Total (g) 2.3 3.8
 - Saturated 0.3 0.5
Carbohydrate (g) 25.3 42.1
 - Dietary Fiber (g) 2.2 3.6
 - Sugar (g) 0.2 0.4
Sodium (mg) 5 8

INGREDIENTS

Brown Rice sprouted in Filtered Water, Filtered Water, Millet, Chickpeas, Flaxseeds, Quinoa – all sprouted in Filtered Water, Apple Cider Vinegar
THIS MEAL IS GLUTEN-FREE!

Food Allergy Notice: Made in a facility processing GLUTEN containing ingredients, tree nuts.

INSTRUCTIONS 

Storage: Please keep refrigerated, store at 0°C to 5°C. We recommend storing your meal in the coldest part of your fridge toward the back. 

Cut with a sharp wet knife.

For serving size cut 1cm think slices.

Best enjoyed well toasted.

After opening, return loaf to its opened package and refrigerate, DO NOT wrap or seal. Consume within 5 days of opening. DO NOT FREEZE Loaf will crumble if frozen.