STICKY DATE PUDDING - 2 PACK
STICKY DATE PUDDING - 2 PACK
STICKY DATE PUDDING - 2 PACK

STICKY DATE PUDDING - 2 PACK

Dessert

342
2
44
12
Regular price$12.50
/

Delivered fresh, not frozen

Handmade by chefs

Vegan Australia Certified

Delivered via refrigerated transport

Free delivery on orders over $150

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These pics do not do Herbi's sticky date pudding justice. There are people that order from Herbi, just to get their hands on his sticky date... no joke! If you have a sweet tooth, you will love this sticky date pudding. It is dense, rich and is infused with a decadent sticky sauce.

NUTRITIONAL INFORMATION

342 Calories 2 Protein 44 Carbs 12 Fats

2 SERVINGS PER SERVING
PER 100g
Energy kj 1431 954
- Calories 342 228
Protein (g) 2 1
Fat, Total (g) 12 8
- Saturated 2 1
Carbohydrate (g) 44 29
- Dietary Fiber (g) 2 1
- Sugar (g) 29 19
Sodium (mg) 123 82


INGREDIENTS

Soy Milk, Dates, Bicarbonate Soda, Nutalex, Brown Sugar, Self-raising Flour, Golden Syrup, Vanilla Essence, Nutmeg, Ginger, Cinnamon

THIS DESSERT CONTAINS GLUTEN.

Food Allergy Notice: Our meals are prepared in a fully vegan kitchen. Present in our kitchen however are peanuts, sesame, soy, nuts, tree nuts, gluten, lupin and sulphites. Though best practices are used in preparing the meal, inadvertent cross-contamination may occur. While we take every precaution to minimise cross contamination, we cannot guarantee the complete absence of these allergens.

Our nutritional information includes all sauces, dressings, condiments, and garnishes included with a dish. We take every precaution to ensure our nutritional information is accurate at the time of publication. However, the information contained above could change without prior notice.

INSTRUCTIONS

Storage: Please keep refrigerated, store at 2°C to 4 °C. We recommend storing your meal in the coldest part of your fridge toward the back. Once opened please consume. If you don't think you will eat before the used by date, you should freeze your meal as soon as possible. Once frozen, consume within 8 weeks. Cook from frozen or defrost in refrigerator and use within 24 hours. Do not refreeze.

THIS DESSERT CAN BE ENJOYED WARM OR COLD.

Heating from fresh:

  1. Heat in microwave for 2 minutes on high. Pierce plastic film and ensure to remove biodegradable sauce container if your meal contains one.
  2. Let meal stand for 1 minute, remove film.
  3. Ensure meal is heated through, stir well and enjoy.

Heating from frozen:

  1. Heat in microwave for 3-4 minutes on high. Pierce plastic film and ensure to remove biodegradable sauce container if your meal contains one.
  2. Remove film, stir contents for even heat distribution.
  3. Cover loosely and reheat longer if required.