SPICY JAMAICAN JERK JACKFRUIT with SALSA
SPICY JAMAICAN JERK JACKFRUIT with SALSA
SPICY JAMAICAN JERK JACKFRUIT with SALSA

SPICY JAMAICAN JERK JACKFRUIT with SALSA

Comfort Food

416
12
61
15
Size
Regular price$12.95
/

Our Spicy Jamaican is all about creating a party in your mouth. Our jerk spiced jackfruit and black beans are paired with a creamy and spicy sweet potato and a zingy and fresh pineapple salsa. You won't regret putting this one in your next shopping cart. Get it in your belly.

This dish is rated: Spicy!

NUTRITIONAL INFORMATION

416 Calories 12 Protein 61 Carbs 15 Fats

1 Serving Per Serving 400g Per 100g
Energy kj 1741 435.3
- Calories 416 104
Protein (g) 12 3
Fat, Total (g) 15
3.8
- Saturated 4 1
Carbohydrate (g) 61
15.3
- Dietary Fiber (g) 14
3.5
- Sugar (g) 16
4.0
Sodium (mg) 727 181.8

INGREDIENTS

Sweet Potato, Jackfruit, Pineapple, Black Bean, Mayonaise, Capsicum, Celery, Red Onion, Jalapeno, Lime, Coriander, Chipotle, Coconut Oil, Red Chilli, Pink Himalayan Salt, Black Pepper, Garlic, All Spice, Chilli, Cinnamon, Cumin, Nutmeg, Onion, Paprika, Parsley, Thyme

THIS MEAL CONTAINS GLUTEN.

Food Allergy Notice: Our meals are prepared in a fully vegan kitchen. Present in our kitchen, however, are peanuts, sesame, soy, nuts, tree nuts, gluten, lupin and sulphites. Though best practices are used in preparing the meal, inadvertent cross-contamination may occur. While we take every precaution to minimise cross-contamination, we cannot guarantee the complete absence of these allergens.

Our nutritional information includes all sauces, dressings, condiments, and garnishes included with a dish. We take every precaution to ensure our nutritional information is accurate at the time of publication. However, the information contained above could change without prior notice.

INSTRUCTIONS

Storage: Please keep refrigerated, store at 2°C to 4 °C. We recommend storing your meal in the coldest part of your fridge toward the back. Once opened, please consume. If you don't think you will eat before the used-by date, you should freeze your meal as soon as possible. Once frozen, consume within 8 weeks. Cook from frozen or defrost in the refrigerator and use within 24 hours. Do not refreeze.

Heating from fresh:

  1. Heat in microwave for 2 minutes on high. Pierce plastic film and ensure to remove the biodegradable sauce container if your meal contains one.
  2. Let meal stand for 1 minute, remove film.
  3. Ensure meal is heated through, stir well and enjoy.

Heating from frozen:

  1. Heat in microwave for 3-4 minutes on high. Pierce plastic film and ensure to remove biodegradable sauce container if your meal contains one.
  2. Remove film, stir contents for even heat distribution.
  3. Cover loosely and reheat longer if required.