Regular price $12.50
Tax included.

This fresh and delicious Mexican burrito bowl combines iron rich black beans, with a delicious and light pico de gallo salsa and rice. Topped with corn, a cashew based sour cream, olives and jalapeños for a traditional flavour with a whole food plant based twist.  This meal is high in protein, low in fat, is whole food plant based and contains no oil. 

Caution: This dish contains chilli and is rated mild heat 🌶

Want to get this meal for cheaper? Subscribe to one of our meal boxes HERE and save $1 off each meal.


391.3 Calories 15 Protein 71.4 Carbs 6.5 Fats

PER 100g
Energy kj 1637 409.3
- Calories 391.3 97.8
Protein (g) 15 3.8
 Fat, Total (g) 6.5 1.6
- Saturated 1.2 0.3
Carbohydrate (g) 71.4 17.9
- Dietary Fiber (g) 10.9 2.7
- Sugar (g) 8.1 2
Sodium (mg) 606.4 151.6
Iron (mg) 4.5 1.1
Calcium (mg) 108.4 27.1


Tomato, Basmati Rice, Black Beans, Kidney Beans, Onion, Green Capsicum, Red Onion, Cashews, Spinach, Corn, Jalapeños, Black Olives, Garlic, Lime, Himalayan Pink Salt, Apple Cider Vinegar, Cumin, Nutritional Yeast, Vegetable Stock, Oregano, Coriander Powder, Parsley, Hot Paprika


Food Allergy Notice: Our meals are prepared in a fully vegan kitchen. Present in our  kitchen however are peanuts, sesame, soy, nuts, tree nuts, gluten, lupin and sulphites. Though best practices are used in preparing the meal, inadvertent cross-contamination may occur. While we take every precaution to minimise cross contamination, we cannot guarantee the complete absence of these allergens.

Our nutritional information includes all sauces, dressings, condiments, and garnishes included with a dish. We take every precaution to ensure our nutritional information is accurate at the time of publication. However, the information contained above could change without prior notice.


Storage: Please keep refrigerated, store at 2°C to 4°C. We recommend storing your meal in the coldest part of your fridge toward the back. Once opened please consume. If you don't think you will eat before the used by date, you should freeze your meal as soon as possible. Once frozen, consume within 8 weeks. Cook from frozen or defrost in refrigerator and use within 24 hours. Do not refreeze.

Heating from fresh:

  1. Heat in microwave for 2 minutes on high. Pierce plastic film and ensure to remove biodegradable sauce container if your meal contains one. 
  2. Let meal stand for 1 minute, remove film.
  3. Ensure meal is heated through, stir well and enjoy.

Heating from frozen:

  1. Heat in microwave for 3-4 minutes on high.   Pierce plastic film and ensure to remove biodegradable sauce container if your meal contains one. 
  2. Remove film, stir contents for even heat distribution.
  3. Cover loosely and reheat longer if required.

This meal is approved to make you happy and healthy!